Year of the Rabbit Collection

The Global Coffee School (GCS) Techno Baristas program is one of the most progressive skills development certifications. Internationally recogni...

The Scentone Flavorist Program is one of the more progressive sensory skills development certifications. Internationally recognized and conducted ...

The Scentone Flavorist Program is one of the more progressive sensory skills development certifications. Internationally recognized and conducted ...

Origami Dripper now lighter and tougher than ever! Our all-time favorite ORIGAMI dripper in AS Copolymer Resin.  With the iconic paper-folded-lik...

Pumpkin Spice Roasted Coffee Beans are the perfect way to enjoy your favorite fall flavor. French Oak-aged coffee beans are infused with natural pu...

Looking for a premium coffee experience? Look no further than our 100% Arabica coffee, packed in a convenient 500g bag. Our Arabica beans are caref...

The Physics of Filter Coffee by astrophysicist Jonathan Gagné is perhaps the most significant book ever written on the science of coffee brewing. ...

It's a surprise in every bag.It can be any coffee from our list of favorites—from single-origin local harvests to our specially curated coffee blen...

Chocolatey and nutty—these are the notes you'll taste in every cup of The Traditionalist.All the coffee varieties under The Traditionalist have the...

Best for those who love coffees with bright and fruity notes.  180 grams

Only 90+ Coffees High-rating coffees with exquisite tastes—The Coffee Snob will let you experience a tasteful journey with the best coffees from al...

Tea, Chocolate, Matcha or Anything that is Not Coffee150 grams

Freshly Roasted Flavored CoffeesGet a range of flavors from Hazelnut to Butterscotch in every pouch of this 2021 Lucky Fortune Coffee bag.  180 grams

Clever Paper Filter for Clever Dripper Made in Japan 100 Pieces per box Easy to use Size L: CCD#4B.100 SGS test report: CT/2015/70673 Safety Used T...

The Clever is both easy-to-use and to clean. A fool-proof and full-immersion method of brewing coffee, this little gem is as familiar as a drip mac...

A product of centuries of mastery, Port of Mokha evokes memories of Yemen's old world charm and modern day innovations. The Lot 13A features the no...

Every cup of Port of Mokha symbolizes the trials and successes of the Yemeni people responsible for creating and fine-tuning the beloved coffee we ...

Dear Coffee Buyer by Ryan Brown is the first ever book dedicated to the profession of green coffee buying. Brown's vivid descriptions and engaging ...

The Coffee Roaster's Companion is the world's first professional-level how-to book about coffee roasting. Scott Rao has been a roaster for over two...

Scott's second book covers all of the major non-espresso forms of coffee brewing.  Broken up into three parts, Everything but Espresso covers the f...

From Scott Rao: "When I began in the coffee business in 1993, I had read every book I could find about coffee.  After reading all of those books, h...

Coffee Roasting: Best Practices is the culmination of Scott's 25 years of roasting and consulting. It's the most advanced guide ever written about ...

Crafted by our master artisans to bring out the best flavours of three single origin coffees, Henry and Sons’ new creation, Sustainable.PH Blend, i...

The blend specially roasted and crafted for The Giving Cafe  Great for espresso and filter coffees. Enjoy flavors of purple fruits, dark cherry wit...