Baristas Quest Gesha Village Lot 79 - 200g per bag

Barista's Quest

In 2011 Adam and Rachel Overton dreamt of producing the best coffee in the world. So they went on an expedition in the Gori gesha forest and made a seed selection in the same site where the famous Panamanian Gesha was selected in the 1930s. They planted their spacial selection of coffees in a 471-hectare estate and Named it Gesha village. 

This lot is one of the best natural lots we cupped during our visit to Gesha Village this year. Expect a floral lemongrass, black tea aroma, orange marmalade sweetness and grapefruit acidity followed by hints of lime and brown spice.

  • Producer: Adam Overton
  • CONTINENT: Africa

  • ALTITUDE: 1911 - 2001 masl

  • Varietal: Gesha 1931
  • Process: Natural 
  • Crop Year: 2018

CUPPING NOTES: Orange marmalade, Grapefruit , Brown Spice

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