Institute for Coffee Excellence: Unlocking the Secrets of Multisensory Flavor Perception

Through engaging exercises, you will discover how different sensory inputs can influence flavor perception. You will have the opportunity to taste a variety of foods and beverages while exploring the impact of sight, sound, smell, and touch on flavor perception. For example, you might be blindfolded to isolate the role of taste and smell or listen to different sounds while tasting to explore the impact of sound on flavor.

Throughout the workshop, you will participate in group discussions to share your experiences and insights with others. Our goal is to provide you with practical insights that can be applied to your business or home coffee journey. By the end of the workshop, you will have a new appreciation for the complex interplay between the senses in shaping our experience of taste. Don't miss out on this exciting opportunity to expand your knowledge!