🏆 Colombian Mokka - Espresso Roast

Tasting Notes: Licorice, Yogurt, Blueberry, Candied Plums

Origin: Cauca, Colombia
Producer: Wilton Benitez
Varietal: Arabica – Mokka
Process: Multi-step Natural, Inoculated with Pichia kluyveri

A rare expression of the Mokka varietal, meticulously processed by Wilton Benitez using advanced fermentation techniques. This coffee delivers a vibrant cup with juicy fruit, creamy tang, and a distinctive spiced finish—crafted to impress and compete on the world stage.