Learn how to create beautiful and delicious latte art with this class. This class was developed by Michael Harris the 2019 Philippine National Barista Champion. By breaking down the most common latte art maneuvers into simple and easy-to-follow instructions, students would be able to create beautiful and visually appealing latte art.
During this class, you will learn the basics of espresso extraction, milk steaming, pouring techniques, the science behind the perfect foam, and the chemistry of coffee, milk, and alternative milk.
You will also practice easy-to-follow maneuvers that will empower you to make latte art designs, such as hearts, rosettas, and tulips while getting feedback from our experienced instructors. This workshop is suitable for beginners and intermediate baristas who want to improve their skills and impress their customers or friends with stunning latte art.
This is a 1-day certificate course.
The course will be taught by:
Michael Harris Conlin, GCS Country Manager
2019 Philippine National Barista Champion
2019 WBC semi-finalist
Licensed Q- Arabica Grader
Founder and CEO Conlins Group of Companies
President and CEO Henry and Sons Group of Companies
JayAr Mañago, Barista
2019 1st Breville Latte art Champion
2019 Rancillo Latte art throwdown Champion
2019 1st Mapbex Latte art competition Champion
2019 Allegro beverage 6th Latte art throwdown Champion
2018 Allegro beverage 5th Latte art throwdown Champion