Specially Selected and Curated by coffee adventurer and social entrepreneur Michael Harris
In 2011 Adam and Rachel Overton dreamt of producing the best coffee in the world. So they went on an expedition in the Gori Gesha forest and made...View full product details
CONTINENT: Central America Process: Natural ALTITUDE: 1500-1700 meters above sea levelCUPPING NOTES: Catch the unique taste profile of Geisha El Limonero and experience its berry...View full product details
CONTINENT: Central America ALTITUDE: 1400 to 2000 meters above sea level A sip of Panamanian Hartmann brings a sweet berry revelation captured after a whiff...View full product details
CONTINENT: Central America Process: Washed ALTITUDE: 1500-1700 meters above sea levelCUPPING NOTES: Experience every cup with spice aroma combined with toasty, asparagus and bread notes...View full product details
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